Hallacas - Vegan
Our vegan and vegetarian friends also deserve a bit of Venezuelan Christmas love wrapped in banana leaves!
A vegan hallaca is made out of cornmeal dough stuffed with a stew mixed vegetables and beans alongside other ingredients such as raisins, capers and olives. You will not find potatoes, eggs, nut or chickpeas but a the traditional flavours of Caracas.
You can identify our vegan hallacas because of the rustic brown string they are tied with.
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Vegan Hallacas product details
APPROXIMATELY
Weight 0.345 kg
Dimensions 16 × 10 × 3 cm
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Our vegan hallacas are shipped frozen. Upon receipt you should place them immediately in the freezer.
Add to boiling water directly from the freezer for 35 to 40 minutes, turning them every so often during cooking. Remove, let stand upright to drain excess water for 2 to 3 minutes. Remove the banana leaf, serve immediately. Merry Christmas, enjoy your vegan hallaca!
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Most orders are shipped within 24 to 72 hours of receipt by DHL courier. For more delivery details please refer to our Terms & Conditions
If you are collecting your Christmas order from our shop, please not that all pick up orders must be collected within 5 working days of receiving a confirmation email.
We apologise for any inconvenience this may cause but we are a small restaurant with limited storage capacity.